Chocolate Truffle Cookies

By learen

Ingredients

• 1 cup butter, softened
• 1/2 cup powdered sugar
• 1 1/2 teaspoons vanilla
• 1 ounce unsweetened chocolate, melted
• 2 1/4 cups flour
• 1/4 teaspoon salt
• 1 bag 6 oz chocolate chips
• 1/4 cup powdered sugar
• 2 tablespoons cooking cocoa

Details

Servings 48

Preparation

Step 1

HEAT oven to 375. Lightly grease cookie sheet.

IN large bowl, cream butter and 1/2 cup powdered sugar. Blend in vanilla and chocolate. Lightly spoon flour into measuring cup and level off. At low speed, blend in flour and salt. By hand, fold in chocolate chips. Shape into one inch balls. Place on cookie sheets and bake for 10 to 12 minutes. Cool.

IN small bowl, combine 1/4 cup powdered sugar and cocoa. Roll cooled cookies in cocoa mixture.