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*Carol's Dairy Free Frosting


a Gluten Free dairy free frosting

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  • 5 TBSP. plain or vanilla vegan soy powder
  • 2 tsp. vanilla extract
  • 1 tsp. maple syrup
  • 1 1/2 TBSP. almond milk (more or less)
  • 1 heaping TBSP un-sweetened cocoa powder (If chocolate is desired)
  • Or a few drops of any flavoring desired



Step 1

Mix all above together and add the almond milk slowly to desired consistency. Be careful as you could get it too runny very easily.


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