Mexican Casserole

By shelliec

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Ingredients

1 lb. Hamburger
1/2 Onion, chopped
12 Corn Tortillas
15 oz. Can Mild Enchilada Sauce
16 oz. Refried Beans
2 C. Cheese, grated

Details

Servings 6
Cooking time 30mins

Preparation

Step 1

Brown hamburger & onions, drain. Grease 9x13 pan. Dip corn tortillas in enchilada sauce & put in pan. Smear a can of beans around the bottom & sides. Layer some more sauce dipped tortillas, then add hamburger & rest of sauce. Top with Cheese.

BAKE 350 for 30 minutes.