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Hash Browns using a Waffle Iron

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Rate this recipe 4.4/5 (23 Votes)
Hash Browns using a Waffle Iron 1 Picture

Ingredients

  • Options:
  • Cooking spray
  • 1 pound yellow potatoes, shredded
  • 2 tablespoons vegetable oil or melted butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • Cheese
  • Bacon

Details

Servings 2
Cooking time 25mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat waffle iron according to manufacturer's instructions.
Spray waffle iron with cooking spray.
Place shredded potatoes in a bowl.
Toss potatoes with oil, salt and pepper in a bowl until evenly coated.
Spoon half the potato mixture into preheated waffle iron; cook until potatoes are tender and golden brown, 5 to 8 minutes.
Repeat with remaining potato mixture.

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