Chocolate Cream Cheese Frosting

By mavannier

Ingredients

• 8 oz cream cheese, softened
• 4 tbs unsalted butter, softened
• 2 cups powdered sugar, sifted
• 1/4 cup cocoa powder, sifted

Preparation

Step 1

Cream the butter and cream cheese together with a mixer and gradually add the sugar and cocoa. Try not to eat the whole bowl with a spoon. This will frost a 13 x 9 inch sheet cake or about a dozen cupcakes