Bean Salad

By Mary Jane

Bonnie Jone's Recipe

Ingredients

• 2 cans bean melody
• 1 can of lentils
• 1 can of chic peas
• 1 can black beans
• 1 can niblet corn
• Rinse and drain really well
• 1 cup celery sliced
• 1 cup of pepper sliced
• 1 cup of red onion
• Add it all together

Preparation

Step 1

Boil the following together

1/4 cup stevia
1/2 cup of olive oil
1 cup of cider vinegar

Let cool and mix all together

This will keep in the fridge for 2-3 weeks