Heart, Hands, Home: Simple Sangria
By JoanD
Rate this recipe
4.6/5
(8 Votes)
1 Picture
Ingredients
- 1 bottle red wine (we used our homemade Cabernet) (or red grape juice)
- 1 lime
- 1 orange
- 1 lemon
- 1/2 can peaches in light syrup
- 2 Tbsp. sugar
- 2 shots triple sec (or 1/4 C. orange juice) (optional)
- 1 C. frozen raspberries or strawberries
- 4 C. ginger ale or lemon-lime soda (chilled)
Details
Servings 1
Adapted from heart-hands-home.blogspot.com
Preparation
Step 1
Pour wine or juice into pitcher. Cut lime, orange and lemon into wedges and squeeze juice into wine. Add squeezed wedges into pitcher. Stir in sugar until dissolved. Add in triple sec and peaches with syrup. Chill at least overnight to let flavors blend. Just before serving stir in ginger ale and berries (we leave them frozen to help keep the drink cool).
Good Morning.....first of all I love Sangria...and this looks perfect!!! :) another thing you can add along with the triple sec is peach schnappes....:)
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