Zucchini Bread w/Nuts,Raisins
By AnitaD
Internet recipe from Key Ingredients Library - Grandma Ruperts
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Ingredients
- 2 Cups Sugar
- 3 Eggs
- 2 Tbsp Vanilla
- 3 Cups Flour
- 1 tsp salt
- 1 tsp Baking Soda
- 2 tsp Baking Powder
- 1 tsp Nutmeg
- 1 tsp Cinnamon
- 1 to 1-1/2 Cup Nuts (Optional)
- 1 to 1-1/2 Cup Raisins (Optional)
- 1 to 1-1/2 Cup Coconut (Optional)
- 1 Cup Canola Oil
- 3 Cups Grated Zucchini
Details
Adapted from keyingredient.com
Preparation
Step 1
Beat Eggs and Sugar until Creamy. Add Oil and Vanilla and Mix.
Add all dry ingredients, Zucchini and mix.
Add raisins, coconut and nuts and mix.
Baked in greased and floured pan at 350 degrees for about 1 hour to an 1 hour an 20 minutes, depending on your oven. Done when knife comes out clean.
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