Lisa's Easy Chicken
By UtahLena
Tender chicken breasts are rubbed with an oil, herb, and seasoning mixture, and roasted with vegetables.
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Ingredients
- Spice Rub:
- 2 tablespoons olive oil
- 1 tablespoon garlic salt
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 1 teaspoon ground black pepper
- 1 teaspoon Old Bay(R) Seasoning
- 1 teaspoon seasoning salt
- Chicken:
- 4 Foster Farms Boneless Skinless Chicken Breast Fillets
- Vegetables:
- 2 medium green bell peppers, chopped
- 2 large tomatoes, chopped
- 1 red onion, chopped
Details
Servings 4
Adapted from fosterfarms.com
Preparation
Step 1
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix the olive oil, garlic salt, parsley, chives, pepper, Old Bay Seasoning, and seasoning salt. Rub the chicken breasts with 1/2 the mixture, and place the breasts in a medium baking dish.
3. Toss the green bell peppers, tomatoes, and red onion with the remaining olive oil mixture. Arrange over the chicken.
4. Bake 1 hour in the preheated oven, stirring the vegetables once, until the vegetables are tender, the chicken is no longer pink, and its juices run clear.
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