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Spaghetti Pesto

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Ingredients

  • 1/2 cup chicken broth
  • 2 cloves garlic, minced
  • 1 cup packed fresh basil leaves
  • 1/4 cup grated Parmesan cheese
  • 1/2 package spaghetti, 1 lb

Details

Preparation

Step 1

Cook spaghetti according to package directions. Drain.
Use a food processor or blender to blend garlic, basil, parmesan, and broth together.
Pour sauce over spaghetti and stir.
Serve.

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