Turtle cheesecake ball

Turtle cheesecake ball
Turtle cheesecake ball

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Ingredients

  • 8

    oz softened cream cheese

  • 1/4

    cup butter (room temperature)

  • 1/2

    tsp of vanilla extract

  • 1-1/2

    tablespoons brown sugar

  • 1/3

    cup icing sugar (powdered sugar)

  • 1/2

    cup chopped pecans

  • 1/2

    cup mini semisweet choc chips

  • 1/2

    pk dry vanilla pudding mix

  • 1/2

    cup caramel topping plus little more for drizzling

Directions

Directions Cream soften cream cheese & butter. Add caramel topping and beat well. Cream in brown sugar & icing sugar. Add vanilla & dry pudding mix. Fold in choc chips & pecans. Pat into a ball and refrigerate for one hour. Place ball on serving platter, drizzle with caramel topping and serve with chocolate wafers, chocolate graham fingers, Nilla wafers or sliced apples.

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