Baked Brie

By cacelias

Great appetizer for a special occasion. It can be prepared in 30 minutes or less. Serve with crackers, toasted baguette slices, or apple slices.

Recipe from simplyrecipes.com

Ingredients

• 1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
• 1 round or wedge of Brie cheese (cut away rind)
• Raspberry Jam, or other sweet jam
• Brown sugar
• 1/4 cup maple syrup

Details

Adapted from simplyrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees.

On a stick-free cookie sheet, lay out the pastry puff or the crescent rolls flat; put brie round or wedge on top.

Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top.

Bake at 350 for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.

Serve with crackers and apple slices.