Cucumber Melon Mint Infused Water

By ShoDav

Ingredients

• 1/4 to 1/2 large cucumber
• 2 slices cantaloupe
• 1 handful fresh mint
• 1-2 quarts water

Preparation

Step 1

Place in a carafe, jar, or pitcher and fill with water. Refrigerate until ready to drink, at least an hour to allow flavor to infuse the water. Keeps for 2-3 days in the fridge. Can be refilled with water two or three times, or until flavor dissipates.