Cucumber Melon Mint Infused Water
By ShoDav
Rate this recipe
4.4/5
(16 Votes)
1 Picture
Ingredients
- 1/4 to 1/2 large cucumber
- 2 slices cantaloupe
- 1 handful fresh mint
- 1-2 quarts water
Details
Adapted from hellonatural.co
Preparation
Step 1
Place in a carafe, jar, or pitcher and fill with water. Refrigerate until ready to drink, at least an hour to allow flavor to infuse the water. Keeps for 2-3 days in the fridge. Can be refilled with water two or three times, or until flavor dissipates.
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