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Pecan Pie Cocktail


Vanilla vodka, Frangelico and butterscotch schnapps in a cocktail glass rimmed with brown sugar and crushed pecans. Tastes like dessert served in a glass!

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Rate this recipe 4.2/5 (13 Votes)
Pecan Pie Cocktail 1 Picture


  • 1 part butterscotch schnapps
  • 1 part Frangelico
  • 3 parts vanilla vodka


Servings 1
Adapted from


Step 1

Pour contents into a shaker with ice. Shake and strain into cocktail glass.

Rim the glass with chocolate syrup and then dipped in a mixture of brown sugar and crushed pecans.

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