Ginger Teriyaki Marinade

By courtneyepowell

Use it to marinate beef, pork, chicken, seafood or veggies.

Ingredients

• 3/4 c aji-mirin sweet cooking rice seasoning
• 1/3 c raw honey
• 1/3 c low sodium soy sauce
• 1 T grated fresh ginger
• 2 T toasted sesame oil

Preparation

Step 1

In a med bowl, whisk together ingredients. Store in an airtight container in fridge for up to several days. Use it to marinate beef, pork, chicken, seafood or veggies.