Mustard-Horseradish Vegetable Dip
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Ingredients
- 4 1/2 Tbsp. nonfat plain yogurt
- 5 tsp. Dijon mustard
- 3 Tbsp. horseradish
Details
Servings 6
Preparation
Step 1
Combine all ingredients and mix well. Serve immediately.
Per serving: 10 calories
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