Cottage Pudding

By EdieK

I remember my mom making this for us when I was a child.

Ingredients

• 1/4 cup shortening
• 1/2 cup sugar
• 1 egg
• 1 tsp vanilla
• 1/4 cup milk
• 1 cup flour
• 2 tsp baking powder
• 1/4 tsp salt

Preparation

Step 1

Cream together the shortening and sugar until light. Add the egg and vanilla and mix well. Combine the flour, baking powder and salt and all alternately with the milk. Bake in a greased pan for 2 - 25 minutes in a 350F oven. Serve with chocolate, butterscotch or lemon sauce.