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Chicken Rice Soup

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1 Serving = 130 Calories

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Chicken Rice Soup 1 Picture

Ingredients

  • 8 C. Chicken Broth
  • 3 Celery stalks, diced
  • 1 small Onion, diced
  • Pepper to taste
  • 2-3 Chicken Breasts, Cooked
  • 1 C. uncooked Long grain Rice
  • (optional: carrots)

Details

Servings 8
Cooking time 35mins

Preparation

Step 1

In a large saucepan, combine broth, celery, onion, salt & pepper; bring to a boil. Reduce heat, cover & simmer 10 minutes. Increase temp & add chicken & rice, bring to a boil. Reduce heat, cover and simmer 25 minutes.

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