Cobb Salad Dip recipe
By cmschnettler
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Ingredients
- 1 1
- pkg. (8 oz.) Cream Cheese, softened
- 1/4 1/4
- cup Blue Cheese Dressing
- 1 1
- cup finely chopped iceberg lettuce
- 1/2 1/2
- cup chopped Oven Roasted Turkey Breast
- 2 2
- hard-cooked eggs, finely chopped
- 2 2
- small plum tomatoes, finely chopped
- 1 1
- avocado, pitted and diced
- 1/4 1/4
- cup Crumbled Blue Cheese
- 4 4
- slices Bacon, crisply cooked and crumbled
- WHEAT THINS Big Snacks
Details
Preparation time 15mins
Cooking time 75mins
Adapted from kraftrecipes.com
Preparation
Step 1
MIX cream cheese and dressing until well blended; spread onto serving plate or bottom of pie plate. Refrigerate 1 hour.
TOP with layers of all remaining ingredients.
SERVE with WHEAT THINS.
Kraft Kitchens Tips
Variation
Prepare using Neufchatel Cheese and Light Blue Cheese Dressing.
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