Mary's Favorite Chocolate Cake

By Jjohnsey

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Ingredients

1 pkg. yellow butter cake mix
1 lg. pkg. instant chocolate pudding mix
2/3 cup oil
2/3 cup sugar
1/3 cup water
4 eggs
1 cup sour cream
6 oz. chocolate chips

Details

Preparation

Step 1

Combine cake mix, pudding, oil, sugar and water. Add eggs, one at a time, using electric mixer. Stir in by hand the sour cream and chocolate chips. Pour into well greased bundt or tube pan. Bake 1 hour at 350 degrees. Let cool before removing from pan.