Pirate Stew
By learen
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Ingredients
- 3/4 cup sliced onion
- 1 pound ground beef
- 1/4 cup uncooked long grain rice
- 3 cups diced raw potatoes
- 1 cup diced celery
- 2 cups canned kidney beans, drained
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon chili powder
- 1/4 teaspoon Worcestershire sauce
- 1 cup tomato sauce
- 1/2 cup water
Details
Servings 4
Preparation
Step 1
BROWN onions and ground beef in skillet and drain.
LAYER ingredients in slow cooker in order given.
COVER and cook on low for 6 hours or until potatoes and rice are cooked.
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