Roasted Red Pepper Dip

By lindybug

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Ingredients

4 roasted red peppers, patted dry and coarsely chopped
1 cup ricotta cheese
Salt and freshly ground black pepper
1 endive, leaves separated
Pita crisps

Details

Servings 2

Preparation

Step 1

Combine peppers and ricotta, salt and pepper in a food processor and process until smooth. Transfer to a small serving bowl and surround with endive and crisps.