EASY PEACH COBBLER

By curly

Ingredients

• 1/4 cup butter
• 4 cups peeled and sliced peaches, or apples
• 1/2 cup sugar
• 1 Tbsp plus 2/3 cup variety baking mix
• 1/2 tsp ground cinnamon
• 2 Tbsps firmly packed brown sugar
• 2 Tbsps milk

Preparation

Step 1

In a 1-quart shallow casserole, combine fruit, sugar, 1 tablespoon baking mix and cinnamon.

In medium bowl mix remaining 2/3 cup baking mix with brown sugar. Cut in butter until mixture is size of small peas. Stir in milk until moistened; drop by spoonfuls onto peaches.

Bake at 400 degrees for 30 minutes or until toothpick inserted into crust comes out clean. Let stand 5 minutes.