Quick Creamy Vegetable Dip
By ccavaletti
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Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup drained, chopped jarred roasted red bell peppers*
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped green bell pepper
- 1/2 teaspoon salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon pepper
- 1/8 teaspoon hot sauce
- Baby carrots, celery sticks, radish slices
- Preparation
- 1 (2-ounce) jar diced pimiento, drained, may be substituted.
Details
Servings 2
Preparation time 10mins
Cooking time 130mins
Preparation
Step 1
Stir together first 9 ingredients in a medium bowl. Cover and chill at least 2 hours. Serve dip with baby carrots, celery sticks, and radish slices.
Charlotte Guttormsen, Titusville, FL, Southern Living
JANUARY 2005
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