Super Fajita Marinade

By Brenda_chef

Ingredients

• 3 limes, juiced
• 2 green onions, chopped
• 3 cloves garlic, minced
• 3 tablespoons chopped fresh cilantro
• 2 tablespoons vegetable oil
• 1/2 teaspoon red pepper flakes
• 1/4 teaspoon ground coriander
• 1/4 teaspoon ground anise seed (optional)

Preparation

Step 1

In a medium bowl, combine the lime juice, green onions, garlic, cilantro, oil, red pepper, coriander, and anise. Whisk until well blended.
Pour mixture over your favorite meat, cover, and marinate for 12 to 24 hours before cooking as desired.