{2 Ingredient} Slow Cooker Peperoncini Beef Roast
Rate this recipe
4.5/5
(8 Votes)
1 Picture
Ingredients
- 2 pound Beef Chuck Roastwith or without bone (If frozen add 2 hours to cooking time)
- 1 jar peperoncini peppers
Details
Servings 1
Adapted from healthstartsinthekitchen.com
Preparation
Step 1
Combine roast and jar of peppers (including liquid) into your crock pot or slow cooker and cook on low for 6-8 hours.
Review this recipe