Butter Fingers
By jann
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Ingredients
- 2 sticks of butter at room temperature
- 4 tbsp. conf. sugar
- 2 cups all-purpose flour
- 1 cup chopped pecans
- Confectioners' sugar for rolling cookies
Details
Preparation
Step 1
Cream butter, adding 4 tbsp confectioners' sugar, flour and chopped pecans.
Roll about the size of your finger.
Bake 20 minutes at 350 degrees.
Cool slightly and roll in confectioners' sugar
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