Mom's Pie Dough

By Skippy

Ingredients

• 6 cups flour
• 2 Tbsp. salt
• 2 tsp. baking powder
• 1 tsp. sugar
• 3 heaping Tbsp. butter
• With pastry blender cut in butter to above.
• 2 cups lard (full cups)
• Cut in with pastry blender.

Preparation

Step 1

in 1 cup measure cup; put 2 eggs - beat with fork and add 1 Tbsp. vinegar and fill with cold water.