Rate this recipe
4/5
(2 Votes)
1 Picture
Ingredients
- 1 pound Hamburger, browned & drained
- 1 (10 3/4oz.) can Tomato Soup, condensed
- 1 (15 oz.) can Whole Kernel Corn, drained
- 1 (15 oz.) can French Cut Green Beans, drained
- 2 C. instant Mashed Potatoes, prepared
- 2 C. grated Cheddar Cheese
- 1/2 t. Dried Basil
Details
Servings 6
Cooking time 5mins
Preparation
Step 1
In a separate bowl, combine beef, tomato soup,corn, beans, and basil. Pour mixture in the bottom of a greased 3-5 qt. slow cooker. Spread mashed potatoes on top. Cover and cook on low heat 5-6 hours. The last hour of cooking, sprinkle cheese on top of potatoes.
Review this recipe