Hopscotch Cookies

By arnoldh

Ingredients

• 1/2 cup peanut butter
• 1 cup nestle butter scotch morsels
• 3 oz can La Choy Chow Mein Noodles
• 2 cups Kraft miniature marshmellows

Preparation

Step 1

Combine in top of double boiler: ½ cup peanut butter, 1 6oz pkg. (1cup) nestle butter scotch morsels. Place over hot (not boiling) water until butterscotch melts. Stir until blended. Add and Stir until well coated: 1 3oz can La Choy Chow Mein Noodles, 2 cups Kraft Miniature Marshmallows. Drop by tsp on waxed paper lined cookie sheet. Chill until set. Maxes about 30