Sno Ball Brownies

By carmen-2

Ingredients

• 1 family-size (13x9) batch of brownies
• 1 16-oz can vanilla cake frosting
• 1 7-oz jar marshmallow cream (of "fluff")
• 3 cups sweetened flaked coconut
• 4-8 drops pink food coloring

Details

Adapted from southyourmouth.com

Preparation

Step 1

Bake brownies in a 13x9 pan and cool completely.

Combine frosting and marshmallow cream in a bowl, mix well then spread over brownies.

Add coconut to a bowl and squeeze in 2 drops of food coloring. Use a fork to “tumble” the coconut around in the bowl until the color is evenly distributed. Add more food coloring, 2 drops at a time, until coconut it bright pink.

Use a family-size brownie mix (for 13x9 pan) or my recipe for

Different manufacturers make different concentrations of food color. Start with two drops and work your way up.