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MOJITO

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Ingredients

  • 2-3 oz. rum
  • Juice of one lime
  • 2 t sugar
  • 2-4 mint sprigs
  • Soda water

Details

Preparation

Step 1

Lightly muddle the mint and sugar with a splash of soda water in a mixing glass until the sugar dissolves and you smell the mint. Squeeze the lime into the glass, add rum and shake with ice. Strain over cracked ice in a highball glass. Top with soda water, garnish with mint sprig and serve.

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