Jambalaya (Pam's Recipe)

By TMaloy

Ingredients

• 1 lb. Jimmy Dean Sausage, cooked and drained
• 2 - lb. smoked sausage, cut up
• 1 bell pepper, cut into small pieces
• 1 small onion, chopped
• 3 T. oil (cook onion and green pepper)
• 1/4 t. thyme
• 1/2 t. salt
• 1/2 cup water
• 12 oz. V8 juice
• 3 cup cooked white rice
• 2 cups shredded cheddar cheese
• pinch of sugar

Preparation

Step 1

Mix altogether and top with some more cheddar cheese. Yummy!