Zip Lock Bag Omelets

By Lori01

Pat F. had a breakfast last Saturday and we did a really easy, fun thing: Made Omelets

Ingredients

• 1 . Prepare items you like in your omelets- cut up ham, onions, shred cheese, whatever!
• 1 . Bring a large pot of water to a boil.
• 2 . Give everyone a zip lock (small) bag. Let them take as many eggs as they want for their size of omelet. I used 2.
• 3 . Crack the eggs into the bag, and squish the eggs in the bag.
• 4 . Add ingredients you want in your omelet.
• 5 . Mark the bags, or keep track of the order you put them into the pot.
• 6 . Press out air, and seal bags. Put bags in the boiling water.
• 7 . Boil for 13 minutes.
• 8 . Take out and open bag, omelet will roll right out of the bag.

Preparation

Step 1

One bag touched the side of the pot and the bag got a little wrinkly. But the omelets were great, and no oil or butter was used in the preparation.
No messy fry pan to clean up and no brown spots on the omelet. Also a fun way to make omelets for everyone at one time.