CASHEW-CURRY CHICKEN SALAD
By curly
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Ingredients
- DRESSING:
- 3 cups cubed cooked chicken breast
- 4 celery ribs, chopped
- 2 medium carrots, chopped
- 2/3 cup golden raisins
- 1/2 cup chopped cashews
- 2/3 cup honey Greek yogurt
- 4 teaspoons lemon juice
- 4 teaspoons honey
- 1 teaspoon curry powder
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1/8 teaspoon ground ginger
Details
Servings 6
Preparation time 20mins
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, combine chicken, celery, carrots, raisins and cashews.
In a small bowl, mix yogurt, lemon juice, honey and spices. Pour over chicken mixture; toss to coat.
Yield: 6 servings.
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