Chocolate Fudge (made with condensed milk)

By Hklbrries

Ingredients

• 3 cups (18 oz) semi-sweet chocolate chips
• 1 (14 oz) can Eagle Brand® Sweetened Condensed Milk
• or Eagle Brand® Fat Free Sweetened Condensed Milk
• Dash salt
• 1 1/2 teaspoons vanilla extract

Details

Servings 32
Adapted from eaglebrand.com

Preparation

Step 1

Line 8- or 9-inch pan with wax paper.

Melt chocolate chips with sweetened condensed milk and salt in heavy saucepan. Remove from heat; stir in vanilla. Spread evenly in prepared pan.

Chill 2 hours or until firm. Remove from pan by lifting edges of wax paper; peel off paper. Cut into squares.

Nutritional Information:
Per Serving
Serving Size (1 piece)
120 calories (50 calories from fat)
6 g total fat (3.5 g saturated fat, 0 g trans fat)
5 mg cholesterol
20 mg sodium
18 g total carbohydrates
1 g fiber
16 g sugar
2 g protein