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Enchilada Chicken Soup

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Nutrition Facts: 1 serving (1 cup) equals 207 calories, 10 g fat (4 g saturated fat), 41 mg cholesterol, 992 mg sodium, 15 g carbohydrate, 2 g fiber, 14 g protein.

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Enchilada Chicken Soup 1 Picture

Ingredients

  • 1 can (11 ounces) condensed fiesta nacho cheese soup, undiluted
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 2-2/3 cups whole milk
  • 1 can (10 ounces) chunk white chicken, drained
  • 1 can (10 ounces) enchilada sauce
  • 1 can (4 ounces) chopped green chilies
  • Sour cream

Details

Servings 7
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a large saucepan, combine the soups, milk, chicken, enchilada sauce and chilies. Cook until heated through. Serve with sour cream.

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