Sex In A Pan Layered Dessert

By lamarandrose

his isn't your average layered dessert recipe. This recipe for Sex In A Pan Layered Dessert goes above and beyond most desserts - there are six layers to love, and they all come together to create a picture perfect treat. A pecan crust is topped with a cream cheese layer, then a vanilla pudding layer, chocolate pudding layer, Cool Whip, and finally a sprinkling of chocolate shavings. It simply doesn't get much better than this pudding dessert.

Ingredients

• Crust
• 1 cup pecans, chopped
• 3 tbsp white sugar
• 1/2 cup butter
• 1 cup flour
• Cream cheese layer
• 1 8 oz package cream cheese
• 1 cup powdered sugar (use 1/2 cup for less sweetness)
• 1 cup whipped cream or cool whip
• Vanilla pudding
• 1 package of instant vanilla pudding (5.1 oz or 144 g)
• 3 cups milk (use 2 cups if you want a firmer pudding)
• Chocolate Pudding
• 1 package of instant chocolate pudding (5.1 oz or 144 g)
• 3 cups milk (use 2 cups if you want a firmer pudding)
• Last layer
• 2 cups whipped cream or cool whip
• shaved chocolate

Details

Preparation time 45mins
Cooking time 65mins
Adapted from recipe4living.com

Preparation

Step 1

Preheat oven to 350 F degrees.
Spray a 9x13 inch baking dish with cooking spray.
In a mixer mix all the crust ingredients together and press the mixture into the prepared baking dish.
Bake it for about 20 minutes.
Prepare the vanilla pudding as per the instructions on the package.
Prepare the chocolate pudding as per the instructions on the package.
In a mixer add the cream cheese, powdered sugar and the cup of whipped cream. Mix until light and fluffy.
Let the crust cool.
Spread the cream cheese mixture over the crust evenly.
Spread the chocolate pudding over the cream cheese, then the vanilla pudding. Top with the whipped cream and sprinkle with the chocolate.
Refrigerate for a couple hours so that it sets.
Enjoy!