Guacamole Stuffed Eggs Recipe

By mm_food4me

Ingredients

• 6 Large Boiled Eggs
• 1 medium, ripe avocado
• 1 Tbsp fresh lime juice (juice of 1/2 lime)
• Freshly ground black pepper to taste
• 1/4 tsp onion powder
• 1 clove pressed garlic
• 1 Tbsp finely chopped cilantro leaves, plus more for garnish
• 1/8 tsp salt, or to taste
• Smoked paprika to sprinkle over the top.

Details

Servings 12
Preparation time 20mins
Cooking time 20mins
Adapted from natashaskitchen.com

Preparation

Step 1

Instructions
Peel eggs and cut them in half lengthwise. Remove egg yolkes from halved eggs and place 3 yolks in a small bowl; discard remaining yolks.
Add ripe avocado, lime juice (it will keep avocados from browning), and chopped cilantro.
Add ¼ tsp onion powder and about ⅛ tsp freshly ground black pepper.
Press in 1 garlic clove and mash everything together with a potato masher or fork. Add ⅛ tsp salt, or to taste.
Pipe the avocado mixture into the eggs with a pastry bag using a star tip or a ziploc bag for a smooth finish.

Instructions