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Apple Pie Latte

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Ingredients

  • 1 C (250 ml) water
  • 3/4 C (180 ml) sugar
  • 2 –3 tsp (10–15 ml) Epicure Apple Pie Spice
  • 1 tsp (5 ml) Epicure Vanilla Extract
  • 1 C (250 ml) milk
  • 2 C (500 ml) brewed coffee

Details

Servings 4
Adapted from epicureselections.com

Preparation

Step 1

Instructions

1. Boil water, sugar, and Apple Pie Spice in an Epicure Multi-Purpose Pot over high heat for 1 minute, whisking frequently. Remove from heat and stir in Vanilla Extract.
2. Warm milk in microwave on high for 1 minute, or until steamy. Froth in an Epicure Deluxe Milk Frother.
3. Pour coffee into cups. Stir 1 Tbsp (15 ml) syrup into each cup and refrigerate remainder for another day. Pour in frothed milk, garnish with a dusting of Apple Pie Spice, and serve.

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