CREAM SAUCE

By gammy

SERVED WITH CHICKEN

Ingredients

• 2 CUPS MILK
• 2 PACKAGES (8 OZ EACH) CREAM CHEESE
• SOFTENED
• 1/2 CUP PARMESAN CHEESE
• 1/2 TEASPOON SALT
• 1/2 TEASPOON GARLIC POWDER

Preparation

Step 1

HEAT MILK, ADD REST OF INGREDIENTS AND WARM THOROUGHLY. DO NOT ALLOW SAUCE TO COME TO A BOIL.