Sugar Cookie in a Cup
By MJH
Rate this recipe
4.5/5
(21 Votes)
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Ingredients
- 1 Tablespoon of Butter
- 2 Tablespoon of Granulated White Sugar
- 1/4 Teaspoon of Pure Vanilla Extract
- Small pinch of Kosher Salt
- Yolk of one Egg
- 3 Tablespoons of All-Purpose Flour
- Colored Sugar for sprinkling
Details
Adapted from number-2-pencil.com
Preparation
Step 1
Melt butter in microwave, then add sugar, vanilla and salt and stir together.
Add one egg yolk and stir again.
Add flour and stir a final time.
Sprinkle cookie dough with colored sugar, and heat in microwave for about 45 seconds.
Start checking for doneness at 40 seconds.
Serve warm.
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