STRAWBERRY PRETZEL DESERT

By gammy

Ingredients

• 1 TABLESPOONS SUGAR
• 3/4 CUP MARGARINE, MELTED
• 2 CUPS PRETZELS - CRUSHED (NOT
• FINE)
• 1/2 CUPS POWDERED SUGAR
• 2 CUPS WHIPPED TOPPING
• 1 8OZ CREAM CHEESE
• 2 CUPS MINATURE MARSHMALLOWS
• 1 6OZ PACKAGE STRAWBERRY GELATIN
• POWDER
• 1-1/2 CUPS BOILING WATER
• 1 10 OZ PACKAGE FROZEN STRAWBERRIES

Details

Servings 16

Preparation

Step 1

MIX FIRST 3 INGREDIENTS IN A 9 X 13 PAN. SPREAD TO FORM LAYER AND BAKE 15 MINUTES IN 350 DEGREE OVEN. (MIXTURE WILL LOOK BUBBLY - SET ASIDE TO COOL)
CREAM SOFTENED CHEESE, ADD POWDERED SUGAR. FOLD WHIPPED TOPPING INTO CREAM CHEESE MIXTURE. FOLD IN MARSHMALLOWS. SPREAD OVER PRETZELS.
DISSOLVE GELATIN IN WATER. STIR IN BERRIES. CHIL UNTIL SLIGHTLY THICKENED. SPREAD OVER CREAM LAYER. CHILL. CAN BE MADE THE DAY BEFORE.