pancake - Silver Dollar Pancakes

By ctozzi

Ingredients

• 3 large eggs
• 1 tablespoon water
• 1 tablespoon vanilla extract
• 2 tablespoons agave nectar or honey
• 1 1/2 cups blanched almond flour
• 1/4 teaspoon celtic sea salt
• 1/4 teaspoon baking soda
• grapeseed oil or coconut oil for cooking

Details

Servings 18
Adapted from elanaspantry.com

Preparation

Step 1

In a large bowl whisk together eggs, water, vanilla and agave

Add almond flour, salt and baking soda and mix until thoroughly combined

Heat grapeseed oil on skillet over medium low to medium heat

Scoop 1 heaping tablespoon of batter at a time onto the skillet

Pancakes will form little bubbles, when bubbles open, flip pancakes over and cook other side

Remove from heat to a plate

Repeat process with remaining batter, add more oil to skillet as needed

Yields 18 pancakes