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Sauce Chien

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Rate this recipe 4.2/5 (5 Votes)
Sauce Chien 1 Picture

Ingredients

  • 2 Scotch Bonnet chiles, stemmed and seeded
  • 2 garlic cloves, minced
  • 2 medium shallots or 1 medium yellow onion, quartered
  • 1 TBS fresh chopped parsley
  • 1 TBS fresh chopped cilantro
  • 2 tsp fresh chopped chives
  • 2 tsp minced fresh ginger
  • 1 tsp salt
  • 1/2 tsp fresh thyme leaves
  • Fresh ground black pepper
  • 1 cup boiling water, or as needed
  • 1/2 cup olive oil
  • Juice of 2 limes

Details

Servings 4
Adapted from ricardocuisine.com

Preparation

Step 1

1. Add all ingredients to a blender and puree, adding just enough of the boiling water to make a smooth sauce.

2. Let cool, then pour into bottles. Seal the bottles if storing.

Makes 8 servings. Each serving = 4 Weight Watchers points.

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