Ham Glaze
By my_cook
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Ingredients
- 3/4 cup apricot jam
- 3 Tbsp cider vinegar
- 2 Tbsp brown sugar
- 1/2 tsp worcheshire sauce
- 2 tsp molasses
- thyme
- yellow mustard
- 1/2 tsp allspice
- 1/2 tsp cloves
Details
Preparation
Step 1
Mix all ingredients in a saucepan. Heat and baste ham.
Bake as usual.
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