Cole Slaw
By J. Gagliardi
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4/5
(1 Votes)
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Ingredients
- 1 head cabbage, finely shredded or rough chopped
- 2 carrots, finely chopped
- 2 tablespoons finely chopped onion
- 1/2 cup mayonnaise
- 1/3 cup sugar
- 1/4 cup milk
- 1/4 cup buttermilk
- 2 tablespoons lemon juice
- 2 tablespoons white vinegar
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
Details
Preparation
Step 1
Mix cabbage, carrots, and onion in a large bowl. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl whisk until smooth. Pour dressing over cabbage mixture and mix thoroughly. Cover bowl and refrigerate until serving.
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