French Toast

By knox_bh01

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Ingredients

2 eggs
1 tablespoon sugar
1/4 teaspoon salt
1/2 cup milk
1/2 teaspoon vanilla or 1 tablespoon rum
4 slices bread

Details

Servings 1

Preparation

Step 1

Beat eggs slightly. Add sugar, salt, milk,and vanilla (or rum). Dip bread into mixture and allow is to soak up the liquid. Fry in butter or margarine until golden brown.