No Peek Casserole

By Hapemom

This casserole bakes in a slow oven for two to three hours. Serve with noodles or rice. Good enough for company.

Ingredients

• 2 pounds stew meat, cut in 1" pieces
• 1 envelope dry onion soup mix
• 1 (4-oz) can mushrooms
• 1 can cream of mushroom soup
• 1/2 c. red wine

Details

Servings 8

Preparation

Step 1

Combine all ingredients in a 2-quart casserole.

Bake at 300 for 2 to 3 hours.

Serve over rice or noodles.